Vahista Ussery (aka “Chef V”) is a Registered Dietitian Nutritionist and Chef. She received her Bachelor of Science in Coordinated Dietetics from Texas Christian University (’06). While attending TCU, she also attended the Culinary School of Fort Worth and received her Culinary Arts Program Diploma (’06). She then went on to receive a Master of Science with a major in Food Systems Administration and a Master of Business Administration from Texas Woman’s University (’08).